The Foragers Guide to Wild Foods

The Foragers Guide to Wild Foods

Book Summary

Wild Food Identification

“The Foragers Guide to Wild Foods” provides detailed techniques for identifying wild edibles such as plants, herbs, and fruits. It includes illustrations and photos to ensure safe foraging in the wild.

Self - Sufficiency Promotion

This English - language book teaches readers how to source ingredients from nature. It is ideal for campers, hikers, and those aiming to reduce dependence on commercial foods while enriching their diet with nutrient - dense wild fare.

Environmental Awareness

The paperback offers guidelines on sustainable foraging practices. It shows how to minimize environmental impact and contribute to the conservation of natural resources.

Outdoor Skill Enhancement

Packed with practical outdoor survival skills, this book covers safe foraging and preparation of wild foods. It is further enriched by Nicole Apelian's personal insights and advice.

Educational and Inspirational

Serving as a comprehensive resource, it appeals to those interested in botany, ecology, or natural remedies. It also inspires creativity with diverse food uses and preparation methods.

Specification

Origin: Mainland China

Type: Other

Product Size: 210.00x150.00x50.00mm (8.27x5.91x1.97inch)

Material: Paper

Color: As shown

Note

1.Due to variations in monitors and lighting, the actual color of the item may differ slightly from the pictures.

2.Allow a 1 - 2cm measurement deviation due to manual measurement.